I made these hamburger cookies for April Fool's Day. They were so easy and so fun to make....and they're vegetarian!
- Nilla wafers
- Mint cookies (I used Keebler)
- Red and yellow frosting
- Green food coloring
- Corn syrup
- Sesame seeds
Place Nilla wafer flat side up on cookie sheet. Add mint cookie and put in oven for a minute just to soften the chocolate and adhere it to the Nilla wafer. Tint coconut green with food coloring and a few drops of water. Sprinkle on chocolate cookie while still warm to make 'lettuce'. Add red and yellow frosting for 'ketchup and mustard'. Brush top of Nilla wafer with corn syrup and sprinkle on sesame seeds for the top bun. Press onto frosting.